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Yule Log Nog
•1 oz. Midnight Moon Peppermint MoonshineShake ingredients with ice until chilled thoroughly and serve over ice in a mason jar.
Moonshake Coffee Ice Cubes
- • 2 cups brewed coffee or cold brew concentrate
- • 6 oz. half-and-half, cream or milk
- • 4 oz Midnight Moon Moonshake (pick your favorite moonshine cream flavor: Apple Pie, Chocolate Brownie, Cookies & Cream, or Peanut Butter Cup)>
1. Make two cups of black coffee and leave to cool. • 2. Pour the Moonshake cream liqueur, black coffee, and milk/cream into a glass, jug or carafe (choose something easy to pour). • 3. Stir well to ensure the ingredients are mixed thoroughly. • 4. Pour the mix into your ice cube tray and leave to set in the freezer for at least 4 hours. • 5. Once frozen, drop a couple of the Moonshake-infused coffee ice cubes into your favorite drinks or cocktails for a delicious and creamy moonshine twist. Ding! Order up.