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Twizzler Twist Shot
- • 1 oz. Midnight Moon Vanilla Moonshake
- • 1 oz. Midnight Moon Cherry Moonshine
- • Splash of grenadine
- • Cherry Twizzler (garnish)
Add all ingredients to a cocktail shaker filled with ice. Shake until well chilled. Serve in a shot glass. Garnish with red licorice on the side.
Key Lime Pie Shooter
- • 1 oz. Midnight Moon Vanilla Moonshake
- • 0.5 oz. Citrus Vodka
- • 0.25 oz. Lime juice
- • 0.25 oz. Lime cordial
- • 0.5 oz. Pineapple juice
- • Whipped cream (garnish)
- • Crushed graham cracker (garnish)
Add a rim to the shot glass by dipping it in lime juice followed by crushed graham crackers. Add Moonshake, vodka, lime juice, cordial, and pineapple juice to a cocktail shaker with ice. Shake until blended and chilled. Strain mixture into the rimmed shot glass. Top with whipped cream and a sprinkle of graham cracker.
Vanilla Piña Colada
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• 2 oz. Midnight Moon Vanilla Moonshake
- • 1 oz. light rum
- • 1 oz. cream of coconut
- • 1 oz. pineapple juice
- • 1/2 cup of frozen pineapple chunks
- • 1/2 cup of ice
- Optional Garnishes
- • pineapple wedge
- • maraschino cherry
Toss everything in a blender: Vanilla Moonshake, rum, cream of coconut, pineapple juice, frozen pineapple, and ice. Blend until you get a smooth and frosty mixture. Pour into a chilled hurricane or highball glass. Garnish with a pineapple wedge and cherry. Sip, smile, and imagine your inbox no longer exists.
Red, White & Blue Shot
• 1 part Midnight Moon Vanilla Moonshake
• 1 part blue curaçao liqueur
• 1 part Midnight Moon Strawberry or Cherry Moonshine
Gather all ingredients and your favorite shot glass. Pour the blue curaçao into the shot glass, filling the glass one-third of the way. Using the back of a bar spoon, float the Midnight Moon Vanilla Moonshake by slowly pouring it on top of the blue curaçao, filling the glass two-thirds of the way. Using the same technique, float the strawberry or cherry moonshine on top of the Vanilla Moonshake to fill the glass. Toss it back, savor the sweet symphony of flavors, and let the good times roll.
Spiked Pumpkin Spice Cold Brew
- • 2 oz. Midnight Moon Apple Pie Moonshake Cream Liqueur
- • 2 oz. cold brew coffee
- • 0.5 oz. pumpkin spice syrup
- • Dash of pumpkin pie spice
- • Caramel sauce drizzle (garnish)
Fill a highball with ice and cold brew, then stir in pumpkin spice syrup. Top with apple pie cream moonshine and a dusting of pumpkin pie spice. For a little extra indulgence, finish with a caramel drizzle and a cinnamon stick.
